Ingredients
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1 cup
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flour
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1/2 stick
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margarine or butter
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salt
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1/2 cup
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chopped nuts
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8 oz
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cream cheese
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large carton
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cool shipe
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1 pkg
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instant buterschootch pudding
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3/4 cup
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milk
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Preparation
Mix together flour, margarine or butter, salt and chopped nuts and press into pan. Bake 8-10 minutes at 400F. Mix together cream cheese and cool whip and spread over crust. Mix together pudding mix and milk and spread over top.
Primary Category:
Desserts
Copyright (c) 2001-2012,
William Pollock, Sacramento, California.
EatHappy.Core revision: 3.25
