Ingredients
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2 lbs
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ground beef
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1 envelope
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onion soup mix
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1/2 cup
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quick oats
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1 egg
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|
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1/2 cup
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milk
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1/8 tsp
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pepper
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3 long slices
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cheddar cheese
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1/2 cup
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chili sauce
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2 tsp
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dry mustard
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2 pts
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tomatoes Italienne,
preparation below
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Preparation
Pat half of loaf into rectangle 1/2 inch thick in shallow pan. Layer cheese over rectangle. Pat remaining meat loaf over cheese, sealing in the cheese. Mix chili sauce and mustard in a cup. Spread over top of loaf. Bak an hour.
Tomatoes Italienne: Saute 2 pints tomatoes in 3 Tbl butter. Season with 1/2 tsp sugar, 1/2 tsp Italian herbs and 1/2 tsp salt.
Primary Category:
Main Dishes
Copyright (c) 2001-2012,
William Pollock, Sacramento, California.
EatHappy.Core revision: 3.25
