Ingredients
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pork tenderloin
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1/2 cup
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whiskey
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1/2 cup
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soy sauce
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3 tbsp
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honey
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1 clove
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garlic,
crushed
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Preparation
Marinate tenderloin in whiskey, soy sauce, honey and garlic. Bake at 300F for 1 1/2 hours. Serve sliced thin.
Primary Category:
Appetizers
Source:
"A Book Of Appetizers", Helen Evans Brown, page 15, 1958.
Copyright (c) 2001-2012,
William Pollock, Sacramento, California.
EatHappy.Core revision: 3.25
