Notes
I have no clue where this recipe comes from. Could be my mom's collection but I think I'd be a lot more excited about it if it were. I always associated marinated mushrooms with my gramma's guests coming over as a child. My gramma was from an entirely different era in Sacramento history than my own and I think this may have been a customary bring-along among their set. "Make not the marinated mushrooms in the summertime, for they shall be Brought Along." A good policy.
Ingredients
|
1/2 cup
|
salad oil
|
|
2/3 cups
|
tarragon vinegar
|
|
1 medium clove
|
garlic, minced
|
|
1 tbsp
|
sugar
|
|
1 1/2 tsp
|
salt
|
|
2 tbsp
|
water
|
|
dash
|
tobacco
|
|
1 medium
|
white onion
|
|
1 lb
|
mushrooms,
sliced 1/4"
|
